Kitchen Dicer

Model
500 1500 800
Power(kW)
1.5 1.5 0.75
Cut Size(mm)
5/8/10/12/15/20/2
Dimensions(mm)
1750*1250*1600 1370*1070*1250 900*710*1260

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Product Introduction

Product Introduction

Materials and hygiene standards: The whole machine is strictly made of 304 stainless steel thick plates that meet international standards. This material is not only strong and durable, but also has excellent corrosion resistance, fully meeting the strict requirements of the food industry for hygiene and safety.
Multifunctional cutting: The fruit and vegetable dicing machine is exquisitely designed, and can easily switch different knife groups to achieve diversified cutting of ingredients, including but not limited to 25mm*4 equal parts, 25mm*6 equal parts and 25mm*8 equal parts and other sizes of dices to meet different cooking and processing needs.

Product Parameters

Model	Power(kW)	Cut Size(mm)	Dimensions(mm)	Capacity(kg/h)	Weight(kg)
MK500	1.5	5/8/10/12/15/20/25	175012501600	800-3000	282

Operation and cleaning: The equipment is easy to operate, even a novice can quickly get started. In addition, its structural design is reasonable, easy to disassemble and clean, ensuring hygiene and safety during food processing.
Guide cylinder adjustment: The guide cylinder diameter of the automatic dicing machine can be adjusted to 80mm, 95mm, 110mm and other specifications as needed to adapt to ingredients of different sizes.
This equipment is widely used in dicing potatoes, potato chips, taro, sweet potatoes and other ingredients, and is an indispensable and important tool in the food processing industry.

Vertical knife installation
① The vertical knife is used to cut the ingredients of stems and leafy soft vegetables, as well as the lines or curves cut by the centrifugal slicer, and to cut the slices cut by the centrifugal slicer into the required specifications of wires or segments, blocks, dices, wires and other patterns. Different patterns of vegetables need to be installed with corresponding vertical knives. Different modes require the installation of corresponding vertical knives.
② When the product leaves the factory, a barrel knife is installed randomly, and other specifications of knives can be customized according to user needs.