Veggie Dicer

Model
MK1500
Power(kW)
1.5
Cut Size(mm)
5/6/8/10/12/15/20
Dimensions(mm)
1370*1070*1250
Capacity(kg/h)
2000-3000

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Product Introduction

Product Introduction

After dicing, fruits and vegetables can be made into freeze-dried fruit and vegetable dices. Delicious fruit and vegetable salads are indispensable for fruit dices, and there are also small-sized fruit dices in jelly, fruit dices in ice cream, dried cranberries, standard-sized vegetable dices in seasoning packets, carrot dices, kelp cubes, etc. There are vegetables and fruit dices in various foods. Fruit and vegetable dicer is suitable for cutting fruits and vegetables without hard cores and hard shells.

Device Information

Model	Power(kW)	Cut Size(mm)	Dimensions(mm)	Capacity(kg/h)	Weight(kg)
MK500	1.5	5/8/10/12/15/20/25	175012501600	800-3000	282
MK1500	1.5	5/6/8/10/12/15/20	137010701250	2000-3000	300
MK800	0.75	4/5/3/7/1	9007101260	300-1000	102

The vegetable cutting machine is mainly composed of a frame, a conveyor belt, a vegetable pressing belt, a slicing mechanism, and a tower wheel speed regulating mechanism. The centrifugal slicing mechanism is used to slice hard vegetables such as melons and potatoes. The slice thickness can be freely adjusted within a certain range. The vertical knife part can process leafy soft vegetables or cut slices into various shapes such as cubes, diamonds, etc. of different specifications.

1. Regular maintenance: Clean and maintain the dicer regularly to ensure that the blades are sharp and the motor is operating normally. This will not only extend the service life of the dicer, but also maintain its efficient cutting ability.
2. Choose the right dicer: Choose the right dicer according to actual needs to ensure that the power and material can meet the use requirements. Avoid buying a dicer with too much or too little power to avoid waste or affect efficiency.