The Extruder For Food

Model
LYS-65 LYS-70 LYS-85 LYS-95
Power
5.5kw 15kw 18.5kw 22kw
Capacity
50 kg/h 150kg/h 200-300kg/h 400-500kg/h

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Product Introduction

Product Introduction

An extruder is a machine used in food processing that forces mixed ingredients through a shaped opening (die) to create desired shapes. The extruded food is then cut to the desired size, and the machine itself is known as an extruder. In some cases, the process is also referred to as extrusion cooking, where heat is applied as the food is squeezed through the die.

Product Parameters

Model	Capacity	Dimension(mm)
LYS-70	150kg/h	17209701250
LYS-85	200-300kg/h	13601870850
LYS-95	400-500kg/h	230011701400

The working principle of a single screw extruder is simple but efficient. The raw materials are fed into the hopper at the top of the extruder, and the rotating screw pushes them forward into the heated barrel.
The working principle of a twin screw extruder involves the dual-screw design that allows for better material mixing and control. The two screws rotate in a synchronized manner, intermeshing closely to compress and melt the materials. This results in a higher degree of dispersion and distribution, leading to improved product quality.

Both single screw extruders and twin screw extruders have their own advantages and are suitable for different applications. Understanding the differences between these two types of extruders can help in selecting the most appropriate one for a specific manufacturing process.

FAQ

Q:What is your terms of payment ?
A: 30% T/T in advance , 70% balance before shipment after inspection.
Q: How about the after-service?
A: We will send 1 engineer to the buyer's factory for 7-14 days period installation and training to the operators.