Vegetable Chopper Dicer
Model
MK500
Power(kW)
1.5
Cut Size(mm)
5/8/10/12/15/20/25
Dimensions(mm)
1750*1250*1600
- Product Introduction
Product Introduction
1. Fasten the feed hopper to the feed port of the shell with screws, and pay attention to fixation.
2. Check whether there is any foreign matter in the shell. If there is, remove the foreign matter in the shell, otherwise it is easy to cause damage to the blade.
3. Connect the water source for easy use.
4. When starting the equipment, the dicer must first turn the synchronous pulley by hand to ensure that there is no foreign matter in the slicing device before starting the power supply.
5. When the machine is working, please do not put your hands or other foreign objects into the shell to avoid danger.
Product Parameters
| Model | Power(kW) | Cut Size(mm) | Dimensions(mm) | Capacity(kg/h) | Weight(kg) |
| MK1500 | 1.5 | 5/6/8/10/12/15/20 | 1370*1070*1250 | 2000-3000 | 300 |
The dicing speed will also affect the size of the dices. If the speed is too fast, the ingredients may be chopped into pieces; if the speed is too slow, it may affect the work efficiency. Therefore, you need to adjust the dicing speed appropriately according to the hardness and size of the ingredients. Generally speaking, harder ingredients require a lower speed, while softer ingredients can be properly diced at a higher speed.
To ensure that the diced ingredients are uniform in size, you need to pre-process the ingredients properly. For example, for larger ingredients, you can cut them into appropriate-sized pieces before putting them into the dicer. In addition, ensuring the freshness and proper temperature of the ingredients will also help to achieve better dices.
In short, by adjusting the blade spacing, dicing speed, and pre-processing of the ingredients, you can easily use the dicer to cut the ideal dices. I hope these suggestions are helpful to you!
Our Advantages
150
+
Number Of Employees
3000㎡+
Factory Area
10
+
Years Of Experience
800㎡+
Company Area
Qualifications and Honors
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