Extruder in Cooking
Model
LYS-65 LYS-70 LYS-85 LYS-95
Power
5.5kw 15kw 18.5kw 22kw
Capacity
50 kg/h 150kg/h 200-300kg/h 400-500kg/h
- Product Introduction
Product Introduction
Food extrusion pushes raw ingredients through a small hole or dies to make a steady stream of the same product. This technique has been used in the food industry for over a century and is responsible for producing various products, such as breakfast cereals, snacks, and pasta.
Product Parameters
|
Model |
Power |
Capacity |
Heater |
Dimension(mm) |
Weight |
|
LYS-65 |
5.5kw |
50 kg/h |
1 kw |
1720*870*1050 |
350 kg |
|
LYS-70 |
15kw |
150kg/h |
1 kw |
1720*970*1250 |
500 kg |
|
LYS-85 |
18.5kw |
200-300kg/h |
2 kw |
1360*1870*850 |
650 kg |
|
LYS-95 |
22kw |
400-500kg/h |
2 kw |
2300*1170*1400 |
850 kg |
Applications
Food extrusion is used to create a wide range of products, including:
Breakfast cereals: Extruded cereals are very popular due to their crispy texture and long shelf life.
Snacks: Extruded snacks are a popular alternative to traditional fried snacks, as they can be made with lower fat and calorie content.
Pasta: Pasta is a traditional application of food extrusion and is still widely produced using this process.
Pet food: Extrusion technology is also used to produce pet food, which can be customized to meet the specific nutritional needs of different animals.
Meat substitutes: Extrusion technology creates meat substitutes made from plant-based materials.
FAQ
Q:What is your terms of payment ?
A: 30% T/T in advance , 70% balance before shipment after inspection.
Q:do you supply any formula to buyer?
A: yes, we supply formulas to buyer.
Our Advantages
150
+
Number Of Employees
3000㎡+
Factory Area
10
+
Years Of Experience
800㎡+
Company Area
Qualifications and Honors
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