Fish Fillet Cutting Machine

 

1. High output, can cut products with different thickness requirements at the same time.

2. One machine has multiple uses, and the whole meat can be cut into butterfly or heart shape at one time by assembling the tool set.

3. Imported conveyor belt, easy to clean, smooth conveying, can cut uniform thin slices of meat.

4. Imported blade, thickness 0.3mm, ensures the smoothness and uniformity of the cutting surface of the meat slices, good flexibility, can be polished, and has a long service life.

5. The fillingeting machine is made of stainless steel material, which is beautiful, increases the weight and service life of the whole machine, and ensures the stability of the machine during high-frequency cutting.

6. Imported bearings are used, with fine workmanship and high wear resistance, which ensures the service life and the stability of the production process.

7. Siemens electrical appliances are used, which are easy to operate, with a transparent window to operate the inverter, professional waterproof design, to ensure that there is no dead corner cleaning during the machine cleaning process, and the waterproof button is beautiful and generous.

8. The equipment is randomly equipped with the tools and hardware parts required to improve the efficiency of customers in changing knives, repairs, etc. Catfish fillet machine can process chicken fillets, meat strips, shredded meat and other products. It can be matched with a slicer to cut chicken fillets, shredded chicken and other products. It is more labor-saving, saves labor costs and has high output.

 

 

Voltage	power	Slicing efficiency	Slice thickness	Machine size (mm)	Machine weight(kg)
220	1.75kw	280 slices/min	1.5mm above	820*820*950	280kg

 

 

Automatic filleting machines can cut fresh meat at multiple levels, with extremely precise cutting thickness and extremely smooth cutting surface; one-time multi-layer slices, the thinnest is 2mm, and the thickness is adjustable; butterfly-shaped and heart-shaped products can be cut; dual-channel operation has high output, and can improve the utilization rate of raw meat and reduce the generation of waste; imported striped belts are selected, which are easy to clean and support use in extremely cold environments, with a long service life; ultra-thin imported blades are selected, with a thickness of only 0.4mm, extremely strong toughness and a long service life; imported electrical components are selected, which are safe, stable and reliable; the whole machine is made of stainless steel.

The conveyor belt speed and the rotary knife speed are adjusted by frequency converters and can be controlled independently. One machine has multiple uses, powerful functions, high output, easy replacement of the knife disc, simple operation and easy cleaning. It is suitable for food processing plants, catering industries, canteens, and catering distribution centers. It is suitable for school/unit canteens, central kitchens of fast food chains, fruit and vegetable processing plants, and clean vegetable processing units.

 

 

 

1. Adjust the conveying speed and cutting speed, and the belt and blade can be adjusted steplessly to meet different requirements after cutting.

2. The spring self-tightening design is adopted to ensure that the meat slices are uniform during the cutting process.

3. The belt has a quick release and flipping structure for easy cleaning.

4. The cutter transmission device adopts imported friction plates and variable speed eccentric box structure, which is sturdy and durable.

5. The company strictly controls product quality and continuously improves equipment performance to avoid problems with automatic fish fillet in normal use.

 

 

 

 

 

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