Commercial Fish Fillet Machine

 

This fish fillet processing machine simulates a manual slicer. It adopts gearbox transmission and automatic feeding principle. Use 50-100 blades to cut at the same time to achieve multi-blade beveling. This machine uses high-quality stainless steel fish pans, which are clean and hygienic to use. Sharp and durable, the blades are easy to disassemble and wash, and the unique automatic lubrication device is sturdy, with good meat cutting effect and smooth and flat slice surface. Suitable for salmon, mullet and other fish.

1.fish filleting equipment is made of stainless steel, which meets the food safety level.

2. Imported materials, excellent blades, durable.

3. The peeling rate is as high as 99% or more.

4. This machine is suitable for a variety of fish.

5. This machine is easy to use and clean.

 

 

Voltage	220V/380V
Capacity	300pcs/min
Power	1500W
Size	800x800x950mm
Weight	280kg
Slice thickness	1.5mm
Slice width	100mm
Slice length	400mm

 

 

1. All sizes can be directly operated for slicing.

2. The thickness of the slices can be adjusted at any time without stopping the machine.

3. The fish slices are thin and uniform, which does not affect the cooking, meat taste and quality of the fish.

4. This machine is made of stainless steel, which is sturdy and durable.

5. Simple operation, easy cleaning, safe and reliable, and the machine size can be adjusted according to customer requirements.

6. Comprehensive advantages to develop and produce multi-functional inclined slicers, vertical slicers and oblique blade slicers. There is almost no meat left after slicing.

7. The blade adopts imported knives and special cutting design. It is safer when slicing fish fillets and no knife is needed.

8. Panfish fillet machine can cut grass carp, salmon, black fish and other fish, as well as fresh pork, beef, lamb slices, ribs, etc. There is no need to stop the machine when turning the meat, the thickness of the meat slices can be adjusted, the meat slices are neat and beautiful, the packaging is convenient, the processing efficiency is high, safe, and labor-saving.

 

 

 

1. The fish fillet is cut and formed at one time, and can process large, medium and small fresh fish.

2. High production efficiency or equivalent to 20-30 workers.

3. The perch fillet machine is highly adaptable and only needs one person to operate, saving a lot of labor.

4. Save raw materials, continuous forming during work, and almost no loss of minced meat.

5. Small footprint, saving working area, and can work in narrow areas.

6. Equipment maintenance costs and energy costs are very low.

This machine uses the blade to rotate left and right in a circle at high speed, cut the fish quickly and evenly, and after cutting the appropriate fish fillet once or multiple times, the scum falls from the slice mouth. Convenient, fast, practical and reliable. The finished product has a smooth surface and uniform thickness. It is a new type of intelligent equipment for fish processing.

 

 

❖ Solution Design

According to the actual production environment and production requirements of the customer, we help you select equipment and design production process.

❖ Installation Training

Provide telephone guidance on equipment installation and commissioning; or send technicians to install and commission the machine and train your workers if necessary.

Provide relevant training free of charge according to customer requirements.

Long-term technical support.

❖ After-sales Service

One-year warranty, lifelong maintenance;

24-hour online technical consulting service;

After the equipment has problems, provide telephone or on-site troubleshooting error response solutions.

❖ 24-hour response

We appreciate every inquiry sent to us and ensure that competitive quotations are provided quickly within 24 hours.

❖ Complete Documents

All required documents will be provided.

 

 

 

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