Electric Lamb Roll Machine
Model
single roll CNC single roll Double roll
Power
750W 1500W 2500W
Size (length*height*width)
660*720*380(cm) 1100*930*400(cm) 1400*1300*450(cm)
- Product Introduction
Product Introduction
This product adopts electric pushing, electric pressing, electric thickness adjustment, and step-by-step pushing. After processing, the cutter automatically stops, the push plate automatically retreats, the cutter automatically opens, the conveyor belt automatically runs synchronously, and the machine automatically cuts off the power when the protective door is opened to ensure personal safety.
Product Parameters
| Model | Power | Size (length*height*width) |
| single roll | 750W | 660*720*380(cm) |
| CNC single roll | 1500W | 1100*930*400(cm) |
| Double roll | 2500W | 1400*1300*450(cm) |
| Double roll reinforced model | 3000W | 1450*1400*550(cm) |
| Four roll | 3000W | 1500*1400*700(cm) |
| Six roll | 3000W (380V) | 1600*1400*850(cm) |
This product adopts electric pushing, electric pressing, electric thickness adjustment, and step-by-step pushing. After processing, the cutter automatically stops, the push plate automatically retreats, the cutter automatically opens, the conveyor belt automatically runs synchronously, and the machine automatically cuts off the power when the protective door is opened to ensure personal safety. It has a high degree of automation, and meat cutting, thickness adjustment, meat feeding, and automatic shutdown can all be completed with one button, saving time and effort.
Grand launch of the electric CNC single-cut lamb roll machine, a revolutionary solution for commercial meat processing. The machine is designed to significantly reduce time and labor costs while ensuring consistent meat slices and excellent quality. As a true meat cutting machine, it simplifies your operation with precision and efficiency.
Main features:
CNC precision: The CNC control system ensures uniform and consistent slicing every time, minimizing waste and increasing production.
Time and labor saving: The machine realizes the automation of the meat slicing process, significantly reduces manual operation, and improves production efficiency.
Commercial grade: The machine is designed to meet the needs of large-scale commercial use and is a reliable choice for restaurants, butcher shops, and food processing plants.
Easy to operate: Intuitive controls and a simple design make the machine easy to operate, even for inexperienced users.
Easy to clean: The machine is easy to clean and maintain, ensuring hygiene and long-lasting durability.
FAQ
Q:Could you supply all the parameters about the machines?
A: Yes, we will supply all the parameters, price, layout drawing, factory design etc.
Q: What is your terms of payment ?
A: 30% T/T in advance , 70% balance before shipment after inspection.
Our Advantages
150
+
Number Of Employees
3000㎡+
Factory Area
10
+
Years Of Experience
800㎡+
Company Area
Qualifications and Honors
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