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Restaurant Vegetable Dicer

Model
MK500
Power(kW)
1.5
Cut Size(mm)
5/8/10/12/15/20/25
Dimensions(mm)
1750*1250*1600
Weight(kg)
282

  • Product Introduction
Product Introduction

Preparation and inspection before using the fruit and vegetable dicing machine:
1. Fasten the feed hopper to the feed port of the shell with screws (remove the feed hopper for easy packaging and transportation)
2. Check whether there are foreign objects in the shell, and remove the foreign objects in the shell, otherwise it is easy to cause damage to the blade.
3. Clean the operation site, check whether the power supply voltage is consistent with the voltage used by the machine, and find a professional electrician to connect the power cord of the machine to the power switch with a full-pole disconnection and a large opening distance, and the ground wire can be reliably connected at the grounding mark. Close the switch, press the "on" button, and check whether the direction is correct (looking at the turntable, clockwise is correct), otherwise, cut off the power supply and adjust the wiring.
4. Connect the water source for use.
5. When the dicing machine is working, do not put your hands or other foreign objects into the shell to avoid danger.

Product Parameters

 

Model Power(kW) Cut Size(mm) Dimensions(mm) Capacity(kg/h) Weight(kg)
MK500 1.5 5/8/10/12/15/20/25 1750*1250*1600 800-3000 282

 

 
 
vegetable slicer dicer

 

 

 

The equipment uses a pure copper wire national standard motor, which has sufficient power, does not heat up the motor, and extends the service life of the motor. The machine is composed of four types of blades. The blades are made of special stainless steel and processed with special technology. The blades have good toughness, strong wear resistance, advanced technology, not easy to break, and improve work efficiency. The switch of the vegetable dicing machine adopts imported waterproof type, one-button start and stop, and the operation is very convenient. At present, the normal sizes of vegetable dicing machines are: 5, 8, 10, 12, 15mm, and the size can be customized according to customer requirements, which is very practical.

 

 

 

 

 

 

The vegetable dicing machine is also suitable for potatoes, sweet potatoes, taro, purple sweet potatoes, wax gourd, sweet potatoes, zucchini, mustard greens, cabbage, fungus, bean curd, pineapple, kiwi and other fruits and vegetables. The machine is now widely used in fruit and vegetable processing, clean vegetable processing, vegetable processing, canteens, catering, dairy industry, hotels, central kitchens, hot pot restaurants, leisure food processing, pre-prepared food processing, industrial and mining enterprises and other places.

vegetable choppers and dicers

 

 

Our Advantages

 

150

+

Number Of Employees

3000㎡+

Factory Area

10

+

Years Of Experience

800㎡+

Company Area

 

Qualifications and Honors

 

Qualifications And Honors

 

 

 

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