An Extruded Snack Extruder

Model
LYS-65 LYS-70 LYS-85 LYS-95
Power
5.5kw 15kw 18.5kw 22kw
Capacity
50 kg/h 150kg/h 200-300kg/h 400-500kg/h

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Product Introduction

Product Introduction

An extruded snack extruder is a machine used to produce extruded snacks such as corn puffs, cheese balls, and other puffed snacks. It works by extruding a dough or paste mixture through a heated die, releasing steam to expand it. The finished product is then cut into the desired shape and size.

Product Parameters

Model	Power	Capacity	Heater	Dimension(mm)	Weight
LYS-65	5.5kw	50 kg/h	1 kw	17208701050	350 kg
LYS-70	15kw	150kg/h	1 kw	17209701250	500 kg
LYS-85	18.5kw	200-300kg/h	2 kw	13601870850	650 kg
LYS-95	22kw	400-500kg/h	2 kw	230011701400	850 kg

Extrusion snacks are new foods obtained from extrusion processing that can be characterized as a high temperature, short time, or HTST technological conversion of raw constituents to finished snacks of desirable structures and tastes. Such a mixture is semiliquid and is forced through a special cross-section in an extruder, which subjects the mixture to a range of heating, pressure, and shearing during the mixing and portioning process.

This results in the gelatinization of starch and protein denaturation with the contraction of the starch and a variety of end products that can be obtained, such as puffed snacks and texturized vegetable proteins. Ingredients are accurately weighed and mixed together to conserve from one place to another; extrusion becomes an effective way of making snacks that cannot be easily damaged and are easy to use.

FAQ

Q:What is your terms of payment ?
A: 30% T/T in advance , 70% balance before shipment after inspection.
Q:do you supply any formula to buyer?
A: yes, we supply formulas to buyer.