Automatic Peanut Butter Grinder
Model
Gn-50
Voltage
380/50HZ
Output KG/h
10-30
Weight KG
65
Dimensions (mm)
610*400*700
- Product Introduction
Product Introduction
Cleaning and maintenance of colloid mills in food processing is essential to ensure the hygienic safety of the product and the long-term stable operation of the equipment. Here are some key cleaning and maintenance steps:
Cleaning immediately after use: After each use of the colloid mill, it should be cleaned immediately to remove all residues to prevent the material from hardening or deteriorating inside the equipment.
Disassembly and inspection: Disassemble the colloid mill regularly for inspection to ensure that all parts are in good condition and there are no signs of wear or damage.
Product Parameters
| Model | Voltage | Power KW | Output KG/h | Weight KG | Dimensions (mm) |
| Gn-50 | 380/50HZ | 220V/1.5 | 10-30 | 65 | 610*400*700 |
| GN-80 | 380/50HZ | 4 | 50-100 | 210 | 850*450*930 |
| GN-110 | 380/50HZ | 7.5 | 100-200 | 300 | 850*450*1000 |
| GN-130 | 380/50HZ | 11 | 200-300 | 350 | 1000*500*1200 |
| GN-180 | 380/50HZ | 18.5 | 500-800 | 420 | 1050*550*1250 |
| GN-220 | 380/50HZ | 30 | 600-900 | 480 | 1080*600*1300 |
| GN-240 | 380/50HZ | 37/45 | 1000-1500 | 1300 | 1400*600*1350 |
| GN-300 | 380/50HZ | 75/90 | 3000-5000 | 1600 | 1500*700*1450 |
Use appropriate cleaning agents: Use food-grade cleaning agents for cleaning to ensure that there is no contamination of food.
Maintain the grinding disc gap: Adjust the grinding disc gap regularly according to the needs of the processed material to ensure the fineness and quality of the product.
Lubrication and tightening: Check and lubricate the required parts, and ensure that all fasteners are firm and reliable.
Check the seals: Check the dynamic and static seals regularly to ensure that there are no damage or cracks, and replace damaged seals in time.
Follow the operating procedures: Operators should follow the operating procedures for the use, maintenance and care of the colloid mill to ensure the correct use and safe operation of the equipment.
Record maintenance history: Record the details of each maintenance and cleaning, including the date, work performed and cleaning agents used.
Professional training: Ensure that operators and maintenance personnel receive appropriate training and understand the working principle and maintenance requirements of the equipment.
FAQ
Q:What is the Warranty for the machines?
A:12 months free guanantee and life long standard paid service.
Q:When can I get the price?
A:Within 24 hours, if urgent, please directly call us.
Our Advantages
150
+
Number Of Employees
3000㎡+
Factory Area
10
+
Years Of Experience
800㎡+
Company Area
Qualifications and Honors
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