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French Fries Automatic Puffing Equipment

Model
40 50 60
production capacities
40-50kg/h 80-100kg/h 120-150kg/h
Power
5.5KW 7.5KW 15KW

  • Product Introduction
Product Introduction

Before using the extruder, you need to check the equipment before starting it to ensure that the equipment runs stably and reliably.
1. Check whether the equipment is installed firmly and whether the bolts are loose.
2. Check the power supply voltage of the equipment to ensure that the voltage is stable.
3. Check whether the accessories equipped with the equipment are complete, such as heaters, thermometers, etc.

Product Parameters

 

NO Model Capacity (kg/h) power (kw)
1 DF50-28D 60-100 37
2 DF62-28D 200-350 90
3 DF72-28D 350-500 110
4 DF90-28D 500-1000 160
5 DF120-20D 1500-3500 250
6 DF65-20D 250-450 37
7 DF78-28D 300-600 90

 

 
 
food extrusion equipment

 

 

 

 

 

1. Open the control panel and select the corresponding program according to the type of drying material.
2. Load the material into the hopper and open the feed valve, and feed the material into the extruder through the feeder.
3. The extruder starts to heat and rotate, and the material is expanded by heating.
4. The expanded material flows into the discharge port and closes the feed valve.
5. Clean and maintain the equipment to ensure the hygiene and stability of the equipment.

 

 

 

 

 

 

 

 

 

1. The equipment needs to be cleaned before and after operation.
2. Regularly maintain and service the extruder, such as cleaning the accumulated water inside the equipment, cleaning the inlet and outlet, etc.
3. Implement the equipment maintenance and service plan. Include the equipment maintenance plan in daily work, check the equipment for wear, looseness and other problems in time, and repair and replace them.

corn extruder

 

 

Our Advantages

 

150

+

Number Of Employees

3000㎡+

Factory Area

10

+

Years Of Experience

800㎡+

Company Area

 

Qualifications and Honors

 

Qualifications And Honors

 

 

 

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