French Fries Automatic Puffing Equipment
Model
40 50 60
production capacities
40-50kg/h 80-100kg/h 120-150kg/h
Power
5.5KW 7.5KW 15KW
- Product Introduction
Product Introduction
Before using the extruder, you need to check the equipment before starting it to ensure that the equipment runs stably and reliably.
1. Check whether the equipment is installed firmly and whether the bolts are loose.
2. Check the power supply voltage of the equipment to ensure that the voltage is stable.
3. Check whether the accessories equipped with the equipment are complete, such as heaters, thermometers, etc.
Product Parameters
| NO | Model | Capacity (kg/h) | power (kw) |
| 1 | DF50-28D | 60-100 | 37 |
| 2 | DF62-28D | 200-350 | 90 |
| 3 | DF72-28D | 350-500 | 110 |
| 4 | DF90-28D | 500-1000 | 160 |
| 5 | DF120-20D | 1500-3500 | 250 |
| 6 | DF65-20D | 250-450 | 37 |
| 7 | DF78-28D | 300-600 | 90 |

1. Open the control panel and select the corresponding program according to the type of drying material.
2. Load the material into the hopper and open the feed valve, and feed the material into the extruder through the feeder.
3. The extruder starts to heat and rotate, and the material is expanded by heating.
4. The expanded material flows into the discharge port and closes the feed valve.
5. Clean and maintain the equipment to ensure the hygiene and stability of the equipment.
1. The equipment needs to be cleaned before and after operation.
2. Regularly maintain and service the extruder, such as cleaning the accumulated water inside the equipment, cleaning the inlet and outlet, etc.
3. Implement the equipment maintenance and service plan. Include the equipment maintenance plan in daily work, check the equipment for wear, looseness and other problems in time, and repair and replace them.

Our Advantages
150
+
Number Of Employees
3000㎡+
Factory Area
10
+
Years Of Experience
800㎡+
Company Area
Qualifications and Honors

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