High Quality Snack Production Machine

Model
40 50 60
production capacities
40-50kg/h 80-100kg/h 120-150kg/h
Power
5.5KW 7.5KW 15KW

Send Inquiry

Product Introduction

Product Introduction

1. Pour the raw materials into the hopper of the extruder;
2. Turn on the power of the extruder and start the machine;
3. During the operation of the extruder, adjust the size of the discharge port appropriately to ensure uniform and stable feeding;
4. Observe the state of the material and confirm that the material has been fully expanded;
5. Confirm that the expanded material has been discharged and turn off the power of the extruder.

Product Parameters

Model	production capacities	Power	weights	sizes
80	200-240kg/h	22kW	460KG	150014501250
90	400-500kg/h	30KW	800KG	165014501300
135	500-700kg/h	55kW	1200KG	180015501500

1. Ensure safety during the operation of the extruder to avoid accidents;
2. Perform necessary inspections and maintenance on the machine before each use;
3. Do not approach or touch the machine at will during the operation of the extruder to avoid accidental injuries;
4. Pay attention to details when operating the extruder, such as pouring the material into the center of the hopper to avoid blocking the outlet, etc.;
5. After using the extruder, clean the machine and hopper in time to prevent residual materials from affecting the next use.

1. What should I do if the extruder discharges unevenly?
Answer: The problem of unevenness can be solved by adjusting the size of the discharge port, adjusting the material flow rate, adjusting the material drop, etc.
2. Why does the extruder get stuck when discharging materials?
Answer: There may be too much material in the hopper, or the discharge port is blocked, and the fault needs to be eliminated in time.